SIDEBAR 

1. Seafood Mix Ceviche

Blanch and marinated in citrus lime juice, with red onions tomato cilantro, ginger, salmon calamari grouper, tilapia, shrimp.

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2. Chef Spinach Salad

With hardboiled egg, red onions, cherry tomato, spinach, avocado and heart of palm, tossed with cilantro vinaigrette.

1. Pork Ribs and Beans

Marinated and Oven roasted pork ribs, served with pinto beans and rice.

3. Beef Chile Relleno

Poblano Chile stuffed beef and cheese, topped with tomato sauce, Jack-cheddar cheese, and baked, served with rice and vegetables.

1. Tres Leches

Soft Vanilla cake filled with grand Marnier, three types of milk and whipped cream.

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2. Passion Fruit Flan

Caramelized custard and filled with passion fruit puree.

BEER

Corona, Modelo Especial, Negra Modelo