SIDEBAR COLUMBUS

MENU

SPECIAL $35.00

1RST COURSE

Choose One

1. Seafood Ceviche

Marinated in fresh lime juice, red onions, and cilantro

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2. Chopped Salad

IIceberg lettuce salad with tomatoes, hard boiled eggs, corn, red bell peppers and tortillas drizzle with queso fresco and dressed with herbs/cilantro vinaigrette.

2ND COURSE

Choose One

1. Pork Lomo Saltado

Stir-Fried pork sautéed with onions, tomatoes, garlic, ginger, and yellow chili. Served with a side of rice and fried potatoes

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2. Shrimp Pasta

Served with green peas, red bell peppers, sun-dried tomatoes, and linguini pasta with Huancaina sauce (Peruvian spicy yellow chili cream sauce) top with parmesan cheese.

3. Chile Relleno

Poblano Chile stuffed cheese. Topped with Jack-Cheddar cheese, red sauce and baked. Served with rice and sauteed vegetables.

3RD COURSE

1. Tres Leches

Soft vanilla cake filled with Grand Marnier and three types of milk.

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2. Flan de Coco

Coconut caramelized custard (a classic dessert with a Caribbean twist).

BEVERAGES

BEVERAGES

$3.00

Ask your server for options

ADDRESS

122 E Main St

Columbus, OH 43215

HOURS

Monday - Thursday    4pm - 11pm

Friday - Sunday         4pm - 12am

Sunday.                   Closed